Cambodia Amok
If you have never been to Cambodia, then after this read I hope it will convince you to make a trip out there soon, obviously for the...
Cong Yau Bing or Chinese scallion pancakes
When we were young our parents would take us to the American Restaurant in Hong Kong for big family gatherings. And without failure we...
Piña Colada Cake
Pineapple and coconut works really well together not only in a cocktail but also in a cake! These tropical flavours, together with the...
Love it or hate it series: Fennel
First of all, unfortunately I spilled tea onto my computer whilst writing this piece 2 / 3 weeks ago and therefore hadn't been able to...
CCC dip
(Pea hummus with lemon thyme topped with feta on the left and CCC dip topped with fresh coriander on the right) After the success of our...
Time for Chocolate!
Another WINNING RECIPE on the Guardian Readers' Recipe Swap: EASTER! What's better than a ginormous chocolate cake for this extended...
An European Take on a Chinese Classic + Winter Comfort - Claypot Rice
A third recipe of the TwinnyDip is featured in today's Guardian - Cook section. The theme of this week's Readers' recipe swap is BURNT,...
Oatcakes
A good dip needs a good dipper, and besides nachos / pita bread / carrot sticks / ... my favourite is oatcakes! My recipe is based on...
Debut Publishing in the Guardian - Pea Hummus with Lemon Thyme - 23rd February 2013
It has taken us way too long to finally create this blog! Thanks to Felicity Cloake's new column 'Reader's recipe swap' in the Guardian,...
