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Brazil nuts, cherries and rosemary crackers

April 30, 2016

Are you always wondering (i) how industrially produced goods are made and (ii) whether these can be re-created at home? Well, we don't know the answer to our first question (and to be honest don't want to!). But we attempted the second at home, and are happy to report that we have great results with these rustic crackers that are great on a cheese platter!

 

Click here for the recipe

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